Restaurant rates
Agora & Faculty of Veterinary Medicine
Tarifs par catégorie

ULiège restaurants have been awarded Smiley certification by the AFSCA, a guarantee of strict compliance with hygiene and food safety standards. This official label guarantees impeccable quality and total confidence in each of our dishes.
Access and opening hours of ULiège restaurants and cafeterias
4000 Liège
Catering Manager: Annick Lambert - +32(4)/366 54 84
Human Resources Manager: Sylvie Vanderheyden - +32(4)/366 97 33
Site Manager: Olivier Smaga - +32(4)/366 32 54
Administration and catering: Solange Libert - +32(4)/366 32 95
Restaurant " Jacques et Laurent ": Diane Janssens - +32(4)/366 32 46
To ensure the quality of its services, ULiège has set up a space where members of its community can share their remarks, comments and suggestions.
